Fuss & O'Neill recently presented "Outreach Training, Fats, Oils & Grease (FOG)" at a CTDEP Workshop.
The workshop was provided for municipal officials who have a role in the implementation of the FOG General Permit. Topics covered during the workshop included: background information, FOG General Permit overview, municipal roles and responsibilities, compliance tools and materials, outreach materials, discussion of treatment technologies and installation, question and answer session.
View Fuss & O'Neill's FOG Presentation
For questions please feel free to directly contact:
For more information on the CTDEP "General Permit for the Discharge of Wastewater Associated With Food Preparation Establishments"
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